• Summer in a Jar: Food Preservation Workshops

  • Farm Mob: Sandhill Garlic Farm

Author Archives: Andrew Stone

Join Us for a Special Farm Mob Weekend

Join Us for a Special Farm Mob Weekend Friday, Aug. 9 – Sunday, Aug. 11 Hell’s Backbone Farm Boulder, UT Where: Hell’s Backbone Farm 20 North Highway 12 Boulder, UT 84716 When: Beginning Friday, Aug. 9 through Sunday, Aug. 11   Note: Farm mobs involve physical labor and outdoor working conditions – please use discretionContinue Reading

Save the Date! The Feast of Five Senses is Coming!

Registration will start soon, be ready to buy tickets!

Summer in a Jar

Summer in a Jar   Slow Food Utah is pleased to co-host a series of canning and preserving workshops during summer and fall of 2013 in partnership with the Downtown Farmers Market and Wasatch Community Gardens, and sponsored by Harmons City Creek and Edible Wasatch Magazine. Workshops kick-off July 16th at the Downtown Farmers Market,Continue Reading

Festa di Italiana Al Fresco

Festa di Italiana Al Fresco An intimate Italian dinner  in the garden June 23, 2013 5:00 p.m. A delicious benefit for ALL! -  sign up by clicking the event title below! Join us for a perennial favorite Slow Food Utah event -  an Italian dinner al fresco in the beautiful garden of the incomparable localContinue Reading

Honey Bee Festival.

Saturday June 1, 2013 Sorrenson Unity Center 1383 South 900 West Salt Lake City Fun Activities for Kids, Prizes, Live Beehives, Honey Tastings, Free Workshops, and Much More!     Honeybee Workshops: Myths, Misconceptions, and Truths About Bees and Beekeeping 1:30-2:15pm: Frank Whitby, City Beekeeper Honey Bee Biology 2:45-3:30pm: Chris Rodesch, City Beehive Inspector ImpactsContinue Reading