A Slow Food USA Convivium

Book Club

April’s Book Club selection is “Cherries in Winter – My Family’s Recipe for Hope in Hard Times” by Suzan Colon.

6:30 PM – 7:30 PM

King’s English Bookshop offers a discount on books selected for reading by the Slow Food Book Club. Visit, http://www.kingsenglish.com/slow-food-utah-book-club-slc-group.
For meeting location and to RSVP, e-mail, slowfood@xmission.com.

Bring a dish or drink to share! You could make one of the recipes from the book if you want, or a family recipe of your own.

April Book Club