Local Chocolate, International Flavor
Utah chocolate artisans are making waves at home and abroad. Discover how you can enjoy their talents beyond bar form. This cooking class will feature chocolate from Amano,Millcreek Cacao Roasters, and Chocolate Conspiracy in savory and sweet recipes. Meet the creators behind the cacao magic and learn from instructor Vanessa Chang how you can incorporate their products into dishes from around the world.
A portion of the proceeds will benefit
Slow Food Utah.
$40 per person
BYOB – $5 corkage.
Register HERE or by calling: (801) 531-8669