Slow Food Utah will host its annual membership meeting on November 7th at 6:30 PM. We will gather at the Rico’s Foods Warehouse and enjoy a delicious dinner buffet thanks to Jorge and crew’s generous support. Board members will provide homemade desserts, and Board Chair Gwen Crist will share successes and a brief year-in-review. We invite all members – as well as lapsed members and those who want to formally join but just haven’t quite gotten around to it – to come meet each other and the board. Attendees will be able to join or renew their membership.
Slow Food Utah is a completely volunteer-run organization that hosts activities in support of our members’ interests and the local food community. Come share your ideas and passions with us as we look forward to 2014.